Distilled from the fermented mash of the apple itself, much of the stuff sold in Marpha falls into the category of fruit brandy.

Threatened by haphazard development and a growing water crisis, Nepal’s ancient water management system is drying up.

Hotter temperatures and erratic rainfall are wreaking havoc on—and redrawing the agricultural map in—Nepal’s apple capital.

Reconstruction on the Rato Machhindranath temple, one of the holiest Hindu sites in the Valley, has stalled, leaving residents disheartened.

As asphalt pavements give way to dirt trails, fire enters the equation in the final leg of Bunga Dyah Jatra.

“We want to give the Nepali community the space to figure out what drag means for them.”